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Article Details

Journal Title
Journal of Food Quality
Volume
2022
Article Title
Chemical Composition, Antibacterial, Antifungal and Antidiabetic Activities of Ethanolic Extracts of Opuntia dillenii Fruits Collected from Morocco
List of Authors
  • EL Hassania Loukili(ORCID ID: https://orcid.org/0000-0002-5678-1905)
  • Btissam Bouchal(ORCID ID: https://orcid.org/0000-0003-3358-6848)
  • Mohamed Bouhrim(ORCID ID: https://orcid.org/0000-0001-9944-811X)
  • Farid Abrigach(ORCID ID: https://orcid.org/0000-0001-8062-7572)
  • Manon Genva(ORCID ID: https://orcid.org/0000-0002-8187-8821)
  • Kahina Zidi(ORCID ID: https://orcid.org/0000-0002-3629-3138)
  • Mohamed Bnouham(ORCID ID: https://orcid.org/0000-0001-9473-1290)
  • Mohammed Bellaoui(ORCID ID: https://orcid.org/0000-0001-7508-4550)
  • Belkheir Hammouti(ORCID ID: https://orcid.org/0000-0003-3673-7904)
  • Mohammed Ramdani(ORCID ID: https://orcid.org/0000-0003-3177-3367)
  • Marie-Laure Fauconnier(ORCID ID: https://orcid.org/0000-0002-2027-3896)
Article ID
9471239
Article Type
Research Article
No. of Pages
15 Pages
Corresponding Author
Mohamed Addi
Additional Authors

Invoice Details

Invoice Issue Date
22 February 2024
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Colored, Covered
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