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Order Details
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Confirm
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Article Details
- Journal Title
- Journal of Food Quality
- Volume
- 2022
- Article Title
- Application of NIR Spectral Standardization Based on Principal Component Score Evaluation in Wheat Flour Crude Protein Model Sharing
- List of Authors
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- Jing Tian(ORCID ID: https://orcid.org/0000-0002-0266-5888)
- Xinyu Chen(ORCID ID: https://orcid.org/0000-0003-4171-0888)
- Zhennan Liang(ORCID ID: https://orcid.org/0000-0002-8263-3199)
- Wenliang Qi(ORCID ID: https://orcid.org/0000-0003-4431-4338)
- Xiaohuan Zheng(ORCID ID: https://orcid.org/0000-0003-0420-904X)
- Daoli Lu(ORCID ID: https://orcid.org/0000-0002-3042-5769)
- Article ID
- 9009756
- Article Type
- Research Article
- No. of Pages
- 10 Pages
- Additional Authors
Invoice Details
- Invoice Issue Date
- 19 May 2024
- Type of Reprints
- Colored, Covered
- Invoice Ref. No.
- Terms
- Payable upon Receipt
Charges
- No. of Copies
- Reprints Charges
- 0.00
- Total
- $