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Article Details

Journal Title
Journal of Food Quality
Volume
2020
Article Title
Relationships between Biochemical Criteria, Volatile Compounds, and Sensory Profiles of Ten Apricot Clones at Commercial and Consumption Ripening Stages
List of Authors
  • Mohamed Benichou
  • Abderrahim Alahyane(ORCID ID: https://orcid.org/0000-0001-9770-9080)
  • Hasnaâ Harrak
Article ID
8873835
Article Type
Research Article
No. of Pages
15 Pages
Corresponding Author
Jamal Ayour
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Invoice Details

Invoice Issue Date
24 April 2024
Type of Reprints
Colored, Covered
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