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Article Details
- Journal Title
- Journal of Food Quality
- Volume
- 2020
- Article Title
- Influence of Heat Treatments on the Content of Bioactive Substances and Antioxidant Properties of Sweet Potato (Ipomoea batatas L.) Tubers
- List of Authors
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- Judita Lidikova
- Alena Vollmannova
- Hana Frankova
- Dana Urminska
- Tatiana Bojnanska
- Tomas Toth
- Article ID
- 8856260
- Article Type
- Research Article
- No. of Pages
- 10 Pages
- Additional Authors
Invoice Details
- Invoice Issue Date
- 25 April 2024
- Type of Reprints
- Colored, Covered
- Invoice Ref. No.
- Terms
- Payable upon Receipt
Charges
- No. of Copies
- Reprints Charges
- 0.00
- Total
- $