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Article Details

Journal Title
Journal of Food Quality
Volume
2023
Article Title
Comparative Analysis of Proximate Compositions, Physical Properties, and Sensory Attributes of Kersting’s Groundnut (Macrotyloma geocarpum (Harms) Maréchal & Baudet) Accessions
List of Authors
  • Finagnon Toyi Kevin Fassinou(ORCID ID: https://orcid.org/0000-0002-7064-8801)
  • Eric Etchikinto Agoyi(ORCID ID: https://orcid.org/0000-0003-1659-6534)
  • Marius Affonfere(ORCID ID: https://orcid.org/0000-0003-1183-9031)
  • Edmond Sacla Aide(ORCID ID: https://orcid.org/0000-0002-8910-7036)
  • Achille Ephrem Assogbadjo(ORCID ID: https://orcid.org/0000-0001-5985-8800)
Article ID
6372248
Article Type
Research Article
No. of Pages
13 Pages
Corresponding Author
Flora Josiane Chadare
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Invoice Issue Date
19 May 2024
Type of Reprints
Colored, Covered
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