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Order Details
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Article Details
- Journal Title
- Journal of Food Quality
- Volume
- 2018
- Article Title
- Effect of Differently Extracted Arabinoxylan on Gluten-Free Sourdough-Bread Properties
- List of Authors
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- Denisse Bender(ORCID ID: http://orcid.org/0000-0002-3332-850X)
- Markus Regner(ORCID ID: http://orcid.org/0000-0001-9836-4248)
- Stefano D’Amico(ORCID ID: http://orcid.org/0000-0002-6702-7158)
- Henry Jäger
- Sándor Tömösközi
- Article ID
- 5719681
- Article Type
- Research Article
- No. of Pages
- 10 Pages
- Additional Authors
Invoice Details
- Invoice Issue Date
- 19 April 2024
- Type of Reprints
- Colored, Covered
- Invoice Ref. No.
- Terms
- Payable upon Receipt
Charges
- No. of Copies
- Reprints Charges
- 0.00
- Total
- $