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Article Details

Journal Title
Journal of Food Quality
Volume
2022
Article Title
Investigating the Effect of Probiotics as Natural Preservatives on the Microbial and Physicochemical Properties of Yogurt-Marinated Chicken Fillets
List of Authors
  • Behzad Masoumi(ORCID ID: https://orcid.org/0000-0002-7435-5133)
  • Seyed Mohammad Mazloomi(ORCID ID: https://orcid.org/0000-0002-9672-7743)
  • Samaneh Shaghaghian(ORCID ID: https://orcid.org/0000-0002-0471-4321)
Article ID
5625114
Article Type
Research Article
No. of Pages
8 Pages
Corresponding Author
Azam Abbasi
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Invoice Details

Invoice Issue Date
25 April 2024
Type of Reprints
Colored, Covered
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