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Order Details
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Article Details
- Journal Title
- Journal of Food Processing and Preservation
- Volume
- 2023
- Article Title
- Evaluation of the Physicochemical Characteristics of a Blend Fruit Juice Powder Mixed with Lactiplantibacillus plantarum: A Comparison of Spray Drying and Freeze Drying
- List of Authors
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- Hadis Aryaee(ORCID ID: https://orcid.org/0000-0002-8200-5109)
- Davood Zare(ORCID ID: https://orcid.org/0000-0002-4090-0543)
- Saeed Mirdamadi(ORCID ID: https://orcid.org/0000-0002-8356-771X)
- Shahram Naghizadeh Raeisi(ORCID ID: https://orcid.org/0009-0008-1737-1787)
- Article ID
- 5597647
- Article Type
- Research Article
- No. of Pages
- 11 Pages
- Additional Authors
Invoice Details
- Invoice Issue Date
- 8 May 2024
- Type of Reprints
- Colored, Covered
- Invoice Ref. No.
- Terms
- Payable upon Receipt
Charges
- No. of Copies
- Reprints Charges
- 0.00
- Total
- $