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Article Details
- Journal Title
- Journal of Food Quality
- Volume
- 2021
- Article Title
- Effect of Preservation Methods on Physicochemical Quality, Phenolic Content, and Antioxidant Activity of Stevia Leaves
- List of Authors
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- Abdelhamid Noufid
- Ayoub Mourjan
- El Mustapha El Adnany
- Safa Mghazli
- Mohammed Mouhib
- Abderrahim Jaouad
- Mostafa Mahrouz
- Article ID
- 5378157
- Article Type
- Research Article
- No. of Pages
- 10 Pages
- Additional Authors
Invoice Details
- Invoice Issue Date
- 20 April 2024
- Type of Reprints
- Colored, Covered
- Invoice Ref. No.
- Terms
- Payable upon Receipt
Charges
- No. of Copies
- Reprints Charges
- 0.00
- Total
- $