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Article Details

Journal Title
Journal of Food Quality
Volume
2018
Article Title
Production of Nutritious Flour from Residue Custard Apple (Annona squamosa L.) for the Development of New Products
List of Authors
  • Elenilson Rivando Santos
  • Jeisiely da Cruz Silva
  • Iara Barros Valentim
  • Thalyta Christie Braga Rabelo
  • Nicole Ranielly Farias de Andrade
  • Leane Kellen de Souza Silva
Article ID
5281035
Article Type
Research Article
No. of Pages
10 Pages
Corresponding Author
Felipe Thiago Caldeira Souza
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Invoice Details

Invoice Issue Date
29 November 2022
Type of Reprints
Colored, Covered
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Payable upon Receipt

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