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Article Details
- Journal Title
- Journal of Food Quality
- Volume
- 2018
- Article Title
- Effect of Differing Ingredients and Packaging Technologies on the Color of High-Pressure Processed Ground Beef
- List of Authors
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- Jhinuk Gupta
- Chad G. Bower
- Gary Sullivan
- Article ID
- 4590143
- Article Type
- Research Article
- No. of Pages
- 5 Pages
- Additional Authors
Invoice Details
- Invoice Issue Date
- 4 May 2024
- Type of Reprints
- Colored, Covered
- Invoice Ref. No.
- Terms
- Payable upon Receipt
Charges
- No. of Copies
- Reprints Charges
- 0.00
- Total
- $