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List of Authors

  • Maja Jeż
  • Kamila Penkacik
  • Ryszard Amarowicz

Article Details

Journal Title
International Journal of Food Science
Volume
2020
Article Title
Quality Parameters of Juice Obtained from Hydroponically Grown Tomato Processed with High Hydrostatic Pressure or Heat Pasteurization
List of Authors
  • Maja Jeż(ORCID ID: https://orcid.org/0000-0002-8532-4551)
  • Kamila Penkacik(ORCID ID: https://orcid.org/0000-0001-7936-1383)
  • Ryszard Amarowicz(ORCID ID: https://orcid.org/0000-0001-9731-0045)
Article ID
4350461
Article Type
Research Article
No. of Pages
12 Pages
Corresponding Author
Wioletta Błaszczak
Additional Authors

Invoice Details

Invoice Issue Date
21 March 2023
Type of Reprints
Colored, Covered
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