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Article Details
- Journal Title
- International Journal of Food Science
- Volume
- 2013
- Article Title
- Comparison of Dried Plum Puree, Rosemary Extract, and BHA/BHT as Antioxidants in Irradiated Ground Beef Patties
- List of Authors
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- Iulia Movileanu(ORCID ID: http://orcid.org/0000-0001-7182-163X)
- Máryuri T. Núñez de González(ORCID ID: http://orcid.org/0000-0003-1533-2086)
- Brian Hafley
- Rhonda K. Miller
- Article ID
- 360732
- Article Type
- Research Article
- No. of Pages
- 7 Pages
- Corresponding Author
- Jimmy T. Keeton
- Additional Authors
Invoice Details
- Invoice Issue Date
- 29 April 2024
- Type of Reprints
- Colored, Covered
- Invoice Ref. No.
- Terms
- Payable upon Receipt
Charges
- No. of Copies
- Reprints Charges
- 0.00
- Total
- $