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Article Details

Journal Title
Journal of Food Processing and Preservation
Volume
2023
Article Title
Effect of Rice Bran Protein Isolate (RBPI) Addition on the Sponge Cake Qualitative and Bioactive Properties
List of Authors
  • Roshanak Zolqadri(ORCID ID: https://orcid.org/0000-0002-8922-577X)
  • Simin Haghnazari(ORCID ID: https://orcid.org/0000-0002-3729-0529)
Article ID
3053852
Article Type
Research Article
No. of Pages
8 Pages
Corresponding Author
Soheila Zarringhalami
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Invoice Details

Invoice Issue Date
13 May 2024
Type of Reprints
Colored, Covered
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