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List of Authors

  • Germain Elolo Osseyi
  • Joseph Dossou
  • Virgile Ahyi

Article Details

Journal Title
International Journal of Food Science
Volume
2022
Article Title
Comparative Study of the Physicochemical and Microbiological Quality of Liquid, Freeze-Dried, Hot Air-Dried, and Pasteurized Quail Eggs Produced in Benin
List of Authors
  • Germain Elolo Osseyi
  • Joseph Dossou
  • Virgile Ahyi
Article ID
1991659
Article Type
Research Article
No. of Pages
8 Pages
Corresponding Author
Kotchikpa Justin Ekpo
Additional Authors

Invoice Details

Invoice Issue Date
20 May 2024
Type of Reprints
Colored, Covered
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