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Article Details

Journal Title
International Journal of Food Science
Volume
2022
Article Title
Alteration of Phenolic and Volatile Compounds of Tea Leaf Extract by Tyrosinase and β-Glucosidase during Preparation of Ready-to-Drink Tea on Farm
List of Authors
  • Dea Risfika Faustina(ORCID ID: https://orcid.org/0000-0003-1594-8614)
  • Rachmad Gunadi
  • Aprilia Fitriani(ORCID ID: https://orcid.org/0000-0003-2225-7934)
Article ID
1977762
Article Type
Research Article
No. of Pages
8 Pages
Corresponding Author
Supriyadi Supriyadi
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Invoice Details

Invoice Issue Date
7 May 2024
Type of Reprints
Colored, Covered
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